How to use this calculator
Enter your bill amount, choose a tip percentage using the preset buttons or enter a custom value, and set the number of people splitting the bill. The calculator instantly shows you the tip amount, the total including tip, and the per-person breakdown.
Use the quick presets to load common scenarios — from a solo coffee run to a group dinner — and the service quality guide to pick the right percentage based on how your experience went.
Tipping etiquette by service type
| Service Type | Typical Tip | Notes |
|---|---|---|
| Restaurant (sit-down) | 15–20% | Tip on pre-tax subtotal |
| Buffet | 10–15% | Less service, but still tip |
| Bar / Bartender | $1–2 per drink | Or 15–20% on a tab |
| Food Delivery | 15–20% | $5 minimum for large orders |
| Coffee Shop | $1–2 or 15–20% | Tip jar or screen prompt |
| Hair Salon / Barber | 15–20% | Tip each person who helped |
| Taxi / Rideshare | 15–20% | Round up for short rides |
| Hotel Housekeeping | $2–5 per night | Leave daily, not at checkout |
| Movers | $20–50 per person | Based on job difficulty |
| Valet Parking | $2–5 | Tip when car is returned |
Frequently asked questions
How much should you tip at a restaurant?
The standard tip at a sit-down restaurant in the United States is 15–20% of the pre-tax bill. For good service, 18–20% is customary. For exceptional service, 25% or more is appropriate. At buffets or counter-service restaurants, 10–15% is typical.
Should you tip on the pre-tax or post-tax amount?
Etiquette experts recommend tipping on the pre-tax subtotal. Sales tax is a government charge and not part of the service provided. However, tipping on the post-tax amount is also common and results in only a slightly higher tip.
How do you split a tip between multiple people?
Calculate the total tip on the full bill amount, then divide equally among all diners. For example, on a $100 bill with an 18% tip ($18), split among 4 people, each person pays $4.50 in tip and $29.50 total.
Is it rude to tip less than 15%?
In the United States, tipping below 15% at a sit-down restaurant is generally considered a sign of dissatisfaction with the service. If the service was genuinely poor, 10% is acceptable. It's better to speak with a manager about serious issues rather than leaving no tip, as servers often rely on tips as a significant portion of their income.